Lunch: Lamb Burger
P Have 1 lamb burger (4-5 oz cooked) with no bun.
C Serve with 1 roasted red pepper. Top the burger with lettuce and onion. Use locally-grown vegetables in the summer.
F The lamb burger has enough fat.
P Have 1 lamb burger (4-5 oz cooked) with no bun.
C Serve with 1 roasted red pepper. Top the burger with lettuce and onion. Use locally-grown vegetables in the summer.
F The lamb burger has enough fat.